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“late summer” search results (100)

Geisha: Late bloomer variety

Geisha: Late bloomer variety

In 1931, it was exported from Geisha Mountain in southwestern Ethiopia to Kenya, Tanzania and Costa Rica. In the 1960s, it was transplanted to Panama. After nearly half a century, it was amazing. It defeated the ever-winning varieties such as Bourbon, Kadura, Kaduai and Tibika.

2014-06-30
Panamanian Rosa Coffee Price Blue Mountain Coffee

Panamanian Rosa Coffee Price Blue Mountain Coffee

Geisha-A brief introduction to the late blooming boutique coffee Geisha the species of Geisha was discovered in the rose forests of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, to Costa Rica in 1953, and to Panama in the 1970s by Fran of Dongba Seven Farm Garden.

2016-04-30
New Zealand Cafe Culture

New Zealand Cafe Culture

New Zealand is the Creator's lucky child. All the natural resources here seem to have been carefully filtered, the sky is blue, the lake is blue, the starry sky at night is vast, everywhere seems to be covered with a big blue mirror, and there are few defects to be found. Every year from November, New Zealand enters the late spring and early summer, and now it is even more sunny, and the beautiful summer has been officially rolled out.

2016-05-06
Introduction of Coffee planting methods what conditions are needed for Coffee Tree planting

Introduction of Coffee planting methods what conditions are needed for Coffee Tree planting

The most common way to control coffee bean disease is gray leaf spot, which is caused by a half-known fungus in fungi, which mainly harms the leaves. At the beginning, a light brown spot appeared in the middle of the leaf, and then a gray mildew was produced on the spot. Before or at the initial stage of the disease, 65% Dysen zinc solution 500 times or 800 times 1000 times was sprayed to remove and treat. Insect pests mostly occur in late spring and early summer, especially aphids.

2016-08-03
The Peet's coffee chain has just started the market. is it too late to do the market now?

The Peet's coffee chain has just started the market. is it too late to do the market now?

This past October, Peets Coffee Tea, which attracted a lot of attention because of its acquisition of boutique coffee intellectuals and Shu Dun City, continued to speak. It has launched a set of ads for the upcoming Christmas, which will be broadcast on social networks, television and radio in cities such as Washington and Chicago. There are seven ads in this group called the handcrafted holiday.

2015-11-25
Night owls love the top 10 late-night cafes in Taiwan to travel to.

Night owls love the top 10 late-night cafes in Taiwan to travel to.

If you travel to Taiwan late at night, what other good places to go except the night market? Tired body and mind still want to get some cure before going to bed? Taiwan's DailyView network thermometer has sorted out ten intimate late-night cafes in Taiwan, making it a choice for night owls to taste Taiwan's alternative nightlife. Dark Corner Coffee is a little famous. It doesn't close until 4: 00 in the morning, allowing many night owls or night workers to look for it.

2015-12-07
Where is the origin of coffee beans? what are the business models of coffee shops?

Where is the origin of coffee beans? what are the business models of coffee shops?

Coffee Tree-Coffee Tree Coffee Tree Atlas, native to Brazil, is another hybrid tree species; somewhere between CATURRA and MUDO NOVO (New World). The tree is usually low in shape, but slightly taller than CATURRA and easy to harvest, and the coffee fruit begins to bear fruit in late summer. It has more acidity, and a good sour taste makes you salivate like lemons and oranges.

2016-06-06
Hangzhou Cafe started its business in the middle of the night.

Hangzhou Cafe started its business in the middle of the night.

When bank outlets open into cafes, cross-border mash-ups such as coffee in clothing stores become popular, and single cafes that focus only on food and drink also play a "gimmick" in time-regardless of morning bells and twilight drums and round-the-clock customers.

2014-05-30
Coffee knowledge-about planting

Coffee knowledge-about planting

The planting techniques of herbal coffee are as follows:

2014-05-23
Introduction to coffee growing technology

Introduction to coffee growing technology

Field management loosening weeding: seedling height of 3~6 cm, thinning seedlings, weak seedlings or over-dense seedlings pulled out; seedling height of 10~13 cm when the seedlings, plant spacing of about 30 cm. At the same time of thinning and fixing seedlings, loosen the soil and weed, keep the soil loose. Coffee beans are more drought resistant, soil moisture can be maintained normal growth, dry days, appropriate watering, but in the seedling period for its squatting seedlings should be less

2016-06-06
The planting technique of Coffee

The planting technique of Coffee

Coffee planting technology 1, growth habits coffee likes warmth, drought and cold tolerance, afraid of frost damage, seedlings and adult plants are easily defoliated to death by frost, seeds can not mature. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Concrete method

2016-05-08
Growth habits and planting techniques of Coffee trees

Growth habits and planting techniques of Coffee trees

First, the growth habit of coffee is warm, drought-tolerant, not cold-resistant, afraid of freezing, seedlings and adults are easy to be defoliated to death by frost, and the seeds can not mature. Coffee is not strict on the land, idle land can also be planted, but with good drainage, deep soil, loose and fertile sandy soil is appropriate. Second, seed selection of planting techniques: before sowing, the germination rate of seeds should be tested. Specific method: the full grain

2015-06-21
Flavor description of Bolivian Rosa Coffee Bean Story of Bolivian Rosa Variety producing area

Flavor description of Bolivian Rosa Coffee Bean Story of Bolivian Rosa Variety producing area

The early Bolivian coffee was of low quality and the market was very poor. Usually the picked coffee fruit is bumped all the way to the processing plant after a simple peeling treatment. Due to the imperfect infrastructure, the traffic is underdeveloped. Coffee farmers have to overcome the rugged mountain road and transport the beans to the higher altitude area of La Paz for washing. If the coffee fruit can not be delivered to the processing in time

2016-10-14
The past, present and Future trend of Cold brewing Coffee in Summer Ice drink

The past, present and Future trend of Cold brewing Coffee in Summer Ice drink

From the perspective of the market environment, coffee chains are now located in various cities across the country, and fast food coffee service is still in the leading position in the industry; the household coffee market is developing rapidly, and coffee capsules, bagged coffee beans and single-cup household coffee machines are selling very well. the market space for bottled coffee is very limited. But many people are still optimistic about the future development of this kind of products. It is believed that with the continuous quality

2016-07-09
Planting skills of herbaceous coffee trees

Planting skills of herbaceous coffee trees

First, planting time: April 15-25 period. Second, planting location: plain, hillside, wasteland, front and back house, forest and fruit tree seedlings can be planted, but should not be planted in tall trees or other unventilated places. Third, herbal coffee does not like flood and fertilizer, conditional planting can use farm manure, during the growth period, it is best to irrigate 1-2 water during the growth period, absolutely do not allow the use of all kinds of chemical fertilizers and

2014-09-02
Introduction to coffee planting technology-how to grow coffee trees

Introduction to coffee planting technology-how to grow coffee trees

Field management of loosening soil and weeding: when the seedling height is 3cm to 6cm, the weak or overdense seedlings are pulled out; when the seedling height is 10cm and 13cm, the plant distance is about 30cm. Soil loosening and weeding were carried out at the same time between seedlings and fixed seedlings to keep the soil loose. Coffee beans are more drought-tolerant, and the soil can grow normally when the soil moisture is maintained. During the drought, the coffee beans should be properly watered, but there should be less squatting seedlings during the seedling fixing period.

2016-08-01
The Myth of Fine Coffee (2)

The Myth of Fine Coffee (2)

The Myth of Fine Coffee (2) one summer night, Antini with raw beans came to Taipei and came to me at the last stop, and we talked late that day. However, there are many problems related to the world and boutique coffee. When I came to the boutique coffee, I said to Antini, "Thank you for stepping into this raw bean industry. In the past, when you wanted to buy some raw beans, a packet of 60 kilograms was available."

2014-09-01
Planting techniques of Coffee

Planting techniques of Coffee

First, planting time: April 15-25 period. Second, planting location: plain, hillside, wasteland, front and back house, forest and fruit tree seedlings can be planted, but should not be planted in tall trees or other unventilated places. Third, herbal coffee does not like flood and fertilizer, conditional planting can use farm manure, during the growth period, it is best to irrigate 1-2 water during the growth period, absolutely do not allow the use of all kinds of chemical fertilizers and

2014-07-08
Planting techniques of herbal coffee

Planting techniques of herbal coffee

First, planting time: April 15-25 period. Second, planting location: plain, hillside, wasteland, front and back house, forest and fruit tree seedlings can be planted, but should not be planted in tall trees or other unventilated places. Third, herbal coffee does not like flood and fertilizer, conditional planting can use farm manure, during the growth period, it is best to irrigate 1-2 water during the growth period, absolutely do not allow the use of all kinds of chemical fertilizers and

2014-06-17
The growth process of coffee

The growth process of coffee

First, planting time: April 15-25 period. Second, planting location: plain, hillside, wasteland, front and back house, forest and fruit tree seedlings can be planted, but should not be planted in tall trees or other unventilated places. Third, herbal coffee does not like flood and fertilizer, conditional planting can use farm manure, during the growth period, it is best to irrigate 1-2 water during the growth period, absolutely do not allow the use of all kinds of chemical fertilizers and

2014-08-12
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